Shinra Free Tools

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A compliant allergen table, ready in two minutes.

EU Reg. 1169/2011 obliges customers to be informed about the 14 allergens. A handwritten sheet or a faded photocopy does not make a good impression and risks disputes: the QR table remains legible, updatable and always within reach of the table.

  • 14 EU allergens
  • Legal obligation covered
  • Updatable QR
  • Printable table
Allergen table

Trattoria Kentos allergens

Gluten: bread, fresh pasta

Milk: house desserts

Tree nuts: pesto, desserts

Fish: seafood mains

View the tablePowered by Shinra Digital
How it works

From form to sign in three steps.

1. Fill out the guided form

Name of business and dishes or categories with the allergens present among the 14 provided by the EU regulation.

2. Choose the style

Minimal, luxury, street or Sardinian tradition, consistent with your menu and your venue.

3. Download QR and table

Print the table or display the QR: when you change the dishes, update from the portal, without reprinting.

Visual preview

Four styles, the same ready-to-use QR code.

The content stays functional; the visual style of the sign or public page changes.

Why it is free

A small tool for a good start.

It's free because it covers an obligation that every food service business must already comply with: it introduces you to the Shinra Digital method. If you then want the complete digital menu with integrated allergens, the natural next step is a Kitsune package.

Discover Kitsune
FAQ

Quick questions.

Is the allergen table mandatory?

Yes. EU Regulation 1169/2011 requires informing customers about the presence of the 14 allergens in the foods served.

Which allergens does the tool cover?

All 14 allergens provided for by the EU regulation: gluten, crustaceans, eggs, fish, peanuts, soy, milk, tree nuts, celery, mustard, sesame, sulfites, lupin, and mollusks.

Do I need to reprint when I change the dishes?

No. The QR code remains the same: you update the table from the portal and the public page changes immediately.

Does it replace the advice of a food technologist?

No. The tool helps you present information clearly; the accuracy of the data on the dishes remains the responsibility of the business.

Free to get started

Open the portal and create your tool.

The free version is designed to publish a simple, useful and measurable result immediately.

Create for free